9/15/2023 0 Comments Flat top grills![]() One of my favorite dishes is a chop salad ramen stir fry. “Flat tops are so much fun to cook with and experiment on. “I like to griddle lemons,” says Paul Sidoriak, author of The Flippin’ Awesome Backyard Griddle Cookbook. The flat-top, however, is not just a meat-crusting machine. Especially if you want what I call a ‘diner burger,’ a quarter pounder.” Others call this a smashburger. “Burgers break up, they fall through the grates, the flames jump up and scorch ’em-and griddles are just really good at burgers. “A lot of people have trouble with burgers on a regular grill,” says Meathead, endless pit of expert BBQ knowledge and founder of. Yes, those are lemons and you should try it. “Everybody’s writing about smashburgers lately,” says Lopez-Alt, adding that griddles are one of the best ways to cook them. This riff on a typical beef patty involves packing your ground meat loosely and pressing it-smashing it, if you will-onto the your cooking surface. What’s behind the spike? “I’d probably guess that the uptick in griddle sales correlates with an uptick in smash burgers,” says Kenji Lopez-Alt, internet celebri-chef and smashburger writer-abouter. “We have seen over 150% growth in flat top grills sales in 2018 vs 2017,” says Brooks Hansen, a spokesperson for Camp Chef, one of the more popular griddle-makers.Īnother popular griddlemaker, which declined to be interviewed on the record, has reportedly seen its sales rise 600% this year. And the reason you might be seeing them more this year is because people are buying them in unhinged quantities this year. It’s basically an outdoor short-order-cook station. The griddle-or flat-top-is not a fancy piece of equipment, but rather a slab of steel or cast-iron set atop some burners. This summer, though, maybe you’ve noticed a third candidate vying for the hearts, minds, and meats of backyard wallet-voters: the griddle. Or the gas grill, practical patron saint of quick-and-easy outdoor fare. When you go to a BBQ, you usually expect to see one of two types of outdoor cooker: the familiar bowl-o-charcoal, puffing out its cheery cloud of deliciousness. Learn more › This selection of food would be more difficult to cook on a gas or charcoal grill. We may earn revenue from the products available on this page and participate in affiliate programs. ![]()
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